RARE is excited to be open with LIMITED IN-HOUSE AND PATIO Seating (TENTS WITH HEATERS AND HEATED GREENHOUSES FOR YOUR COMFORT)

We are OPEN & serving our community once again with delicious Food & Drink!  

To RESERVE A TABLE,
call us at
(970) 294-4544

ANTIPASTI

1 choice for $5, 4 choices for $15, 8 choices for $25 ~ Served with Crostini 

HOUSE-MADE CHEESES:  Mozzarella, Burrata, Lemon Ricotta (served with mostarda)

ITALIAN CHEESES: Taleggio, Gorgonzola Piccante, Parmigiano-Reggiano, Pecorino Peperoncino, Piave Vecchio (served with mostarda)

SALUMI: Prosciutto di Parma, Finochietta, Mortadella, Coppa, Speck 

VEGETABLES: Castelvetrano Olives, Pickled Vegetables, Peperonata, Spiced Nuts
 

APPETIZER 

ZUPPA Di POMODORO   7
Creamy Tomato Soup, Ciabatta Croutons, Parmigiano-Reggiano

TOMATO ARANCINI   9
Tomato Risotto, Mozzarella Filling, Marinara Sauce

RARE CAESAR   12
Petite Romaine Wedge, Garlic Crouton, Pecorino Romano, Anchovies

RARE ARUGULA SALAD   11
Wild Arugula, Tart Apple, Toasted Almond, Apple Cider Vinaigrette, Pecorino Romano

MARGHERITA PIZZETTA   13
(Available Gluten Free)
San Marzano Tomato Sauce, Basil, House-made Mozzarella, Basil

SALAMI PIZZETTA   15
(Available Gluten Free)
San Marzano Tomato Sauce, Mozzarella, Finiochetta

QUATTRO FORMAGGI PIZZETTA   15
(Available Gluten Free)
Mozzarella, Pecorino Romano, Parmigiano-Reggiano, Gorgonzola

PASTA & RISOTTO

Available Gluten Free Primi/Full

RISOTTO MILANESE 13 / 25
Please allow 30 minutes
Acquerello Carnaroli Rice, Saffron, White Wine, Brodo, Parmigiano-Reggiano

LINGUINI CARBONARA 14 / 27
Rustichella di Abruzzo Linguini, Guanciale, Parmigiano-Reggiano

TAGLIATELLE MARINARA 9 / 17
Hand-cut Pasta, San Marzano Tomatoes, Parmigiano-Reggiano

TAJARIN AL RAGÙ 14 / 26
Finely Cut Noodles with Pork Sausage & House-aged Beef Ragù, Parmigiano-Reggiano, Rosemary

RARE LASAGNE 14 / 25
Pasta Layered with House-made Sausage, San Marzano Tomatoes, Pecorino, Mozzarella,Ricotta, Besciamella, Fried Basil

WE HAVE WINE by the glass & bottle & cocktails

Our full wine list is available for to-go bottled wine purchases or even by the glass. Please click here to see our list of Cocktails, Beer & Wine by the Glass.

ENTREES

CHICKEN PARMESAN SANDWICH   13
Crispy Fried Chicken, Marinara Sauce, Mozzarella, Parmigiano, Toasted Ciabatta Bread, Fries

MEATBALL SANDWICH   13
Three (3) House-made Meatballs of Beef & Pork, served with Marinara, Mozzarella & Parmigiano, Toasted Ciabatta Bread, Fries

RARE BURGER (served with fries or salad)   13
6 oz. Dry-aged House-ground Burger, Potato Bun, House-made Mayo, Arugula, Tomato, Red Onion
      Add-ons:
      House-cured Pancetta, Fontina Cheese   2
      Truffle Fries   3

CHICKEN AL MATTONE   27
Chicken Breast with Lentil Ragù, Sautéed Spinach, and Salsa Verde

POLPETTE BEVEVINO (Available with Pasta)   24
Oven Baked Meatballs of Beef & Pork, Grilled Polenta Cake, Arrabbiata or Marinara Sauce, Parmigiano, Fried Basil

BRASATO   27
Braised Beef Shoulder, Potato Purée, Sautéed Spinach, Braise Jus, Gremolata

HOUSE-AGED STEAKS
Served with Chive Potato Purée and Sautéed Spinach
10 oz. Dry-aged New York Strip * 40
14 oz. Dry-aged Rib Eye * 42
8 oz. Filet * 42
32 oz. Dry-aged Bistecca alla Fiorentina * 87
24 oz. Bone-in Dry-aged New York Strip * 66

SIDES

All priced at $8
Lentil Ragù
Potato Purée
Seared Broccolini
Sautéed Spinach
Truffle Fries
Chili-glazed Brussel Sprouts
Polenta

DESSERT

CHOCOLATE HAZELNUT TORTE  9
Flourless Chocolate Cake, Nocciolata Buttercream, Toasted Hazelnuts, Vanilla Gelato

PUMPKIN OLIVE OIL CAKE  8
Vanilla Gelato, Apple Cider Caramel Sauce, Candied Walnut

WILDFLOWER & HONEY PANNA COTTA  7
Almond Crumble, Blueberries

BINDI GRAN GELATO & SORBETTO  6
Vanilla, Dark Chocolate, Pistachio, Raspberry, Passionfruit, or Lemon

COCONUT-CHOCOLATE BARS 3

GELATO AFFOGATO  5

APPLE CROSTADA Please allow 30 minutes 18
Local Honeycrisp Apples, Coriander & Cinnamon, Flaky Pastry Crust, Creme Anglaise, Vanilla Gelato

DESSERT WINES & COCKTAILS

FERREIRA  8
Dona Antonia Porto

LA CAPPUCINA ARZIMO  9
Recioto di Soave DOCG (Garganega) Veneto 2013

CA EL RE  9

AFTER DINNER MINT  8
Fernet, kraken Spiced Rum, Cream, and Mint

AMARETTO SOUR  8
Amaretto, Egg Whites*, and Lemon Juice

To download a PDF version of the menu, or if you are viewing via mobile, click here: Dine-In Food Menu

Order Online